Audited Supplier
RV-500
5 Years
10 Years
Customized
CE
Small
Automatic
Static
Chamber Sterilization Retort
Intermittent
Heat Sterilization
Physical Sterilization
High Temperature High Pressure Sterilization
Food Sterilizer
CE
220V
with LCD Display
Ultra High Temperature Alarm
Sterilization Information Recording and Printing
Stainless Steel
High Pressure Cooker
121 Degee C
0.09~0.2MPa
10~30mins
Electric, Steam
Tap Water
Automatic Control
Food with Package, Such as Canned Fish
ranking
Wooden Packing
electric heating sterilzier, DN400
China
8419200000
Product Description
Small scale sterilizer autoclave
retort sterilizer, or sterilizer autoclave, is a kind of sterilization equipment for food in package, (canned fish, canned meat, chicken leg in vacuum bag... ). retort sterilizer is also widely used in a dental clinic or hospital.
sterilizer autoclave or retort autoclave some times called as retort, or sterilizer retort. some one may call this sterilization equipment as autoclave retort, autoclave sterilizer, or maybe retort.
Small scale sterilizer autoclave working flow
1. load product into the retort chamber and seal the autoclave door.
2. feed water into the sterilizer chamber
3. preset a sterilization temperature and start the heating
4. control the pressure and temperature as per your production requst
5. stop heating after sterilization holding time finished (automatic)
6. pump cold water for cooling
7. unloading the sterilized product and prepare next batch sterilization.
Retort sterilizer can be vertical type and horizontal type. Vertical type is mainly used for the sterilization of small quantity of product, or in a pilot plant.
Function of retort / sterilizer / autoclave
Products such as fish in tin can after sterilization, the shelf life can be 6~12 months according to the sterilization temperature and sterilization holding time used.
picture vertical sterilizer retort.
This machine use electric as heating medium. Usually operators will heat the product to 121 degree C and hold this temperature under 0.09~0.25Mpa pressure for 10~30 mins. Then stop heating and pumping cooling water into the sterilizer in order to speed up the cooling and increase the working efficiency.
There is a sterilization basket in the sterilization chamber. You put the product which you are going to sterilize in the retort basket and out the basket into the water in the retort sterilizer. Water in the retort sterilizer can be pumped by a pump, also, if you want to save some cost on this retort sterilizer, this water pump can be deleted from the whole set of machine. Manual water inlet is also ok for this small vertical retort.
Small scale sterilizer retort / autoclave sterilizer specification
Standard vertical retort sterilizer
Main part & accessories introduction
Small scale electric heating sterilizer retort / sterilizer autoclave price
About the retort sterilizer price
Vertical sterilizer retort can be 80Liter, 130L and 200L, also, we have 300L capacity vertical autoclave. The configuration for all of them can be customized. For example, you can choose a automatic water level control for a 80L vertical retort, also, you can choose a manual water level control for a 300L retort… different configuration will result a different price.
The prices you see in our website may not the correct price for your target equipment.
For the latest accurate price of any vertical sterilizer retort, please get in touch with our on line service manager.
retort sterilizer, or sterilizer autoclave, is a kind of sterilization equipment for food in package, (canned fish, canned meat, chicken leg in vacuum bag... ). retort sterilizer is also widely used in a dental clinic or hospital.
sterilizer autoclave or retort autoclave some times called as retort, or sterilizer retort. some one may call this sterilization equipment as autoclave retort, autoclave sterilizer, or maybe retort.
Small scale sterilizer autoclave working flow
1. load product into the retort chamber and seal the autoclave door.
2. feed water into the sterilizer chamber
3. preset a sterilization temperature and start the heating
4. control the pressure and temperature as per your production requst
5. stop heating after sterilization holding time finished (automatic)
6. pump cold water for cooling
7. unloading the sterilized product and prepare next batch sterilization.
Retort sterilizer can be vertical type and horizontal type. Vertical type is mainly used for the sterilization of small quantity of product, or in a pilot plant.
Function of retort / sterilizer / autoclave
Products such as fish in tin can after sterilization, the shelf life can be 6~12 months according to the sterilization temperature and sterilization holding time used.
picture vertical sterilizer retort.
This machine use electric as heating medium. Usually operators will heat the product to 121 degree C and hold this temperature under 0.09~0.25Mpa pressure for 10~30 mins. Then stop heating and pumping cooling water into the sterilizer in order to speed up the cooling and increase the working efficiency.
There is a sterilization basket in the sterilization chamber. You put the product which you are going to sterilize in the retort basket and out the basket into the water in the retort sterilizer. Water in the retort sterilizer can be pumped by a pump, also, if you want to save some cost on this retort sterilizer, this water pump can be deleted from the whole set of machine. Manual water inlet is also ok for this small vertical retort.
Small scale sterilizer retort / autoclave sterilizer specification
| 1 | Model | RV-400 | |
| 2 | Full capacity | 80L | |
| 3 | Sterilization basket capacity | 35L | |
| 4 | Certificate | CE ISO9001 | |
| 5 | Internal Diameter (mm) | 400 | |
| 6 | Temperature Control | Semi-automatic | |
| 7 | Design Temperature | 147 ºC | |
| 8 | Working Temperature | 121 ºC | |
| 9 | Design Pressure | 0.3 MPa | |
| 10 | Working Pressure | 0.25 MPa | |
| 11 | Working Medium | water, steam, compressed air | |
| 12 | Heating type | Electric heating | |
| 13 | Power consumption | 6~18KW/H | |
| 14 | Power supply | 220V 60Hz 3phase | |
| 15 | Main Pressure Part Material | Stainless steel 304 | |
| 16 | Construction material thickness | 4 mm | |
| 17 | Net Weight (kg) | 90 (by estimate) | |
| 18 | External Dimensions | length | 1050 mm |
| Width | 600 mm | ||
| height | 1100 mm | ||
Standard vertical retort sterilizer
Main part & accessories introduction
| S.N. | Item | Description | Detailed information |
| 1 | Ball valve A | 3/4" SS304 female thread | Water inlet valve, used to feed water into the retort chamber. Also, cooling water will be pumped in through this valve. |
| 2 | Ball Valve B | 3/4" SS304, female thread | Compressed air inlet valve, before you start to use this machine, please connect this pipe to your compressed air resource. You will need 8×5.5mm hose to combine this valve together with the compressed air resource. |
| 3 | Ball valve C | 3/4" SS304, female thread | Pressure Relief Valve, used to release the extra pressure in the retort chamber. When inner retort pressure is higher than the needed pressure, you can open this valve to release the inner pressure. Please close this valve when inner pressure reduced to the acceptable range. |
| 4 | Pressure gauge | 1/4" , female thread | Used to show the inner pressure. For most of food product, pressure usually to be 0.1Mpa to 0.25Mpa |
| 5 | Thermometer | M27 | Used to show the inner retort temperature |
| 6 | Temperature prober | Used to monitor inner retort temperature, and send the signal to the recorder. | |
| 7 | Safety valve | DN15 | Used to control the inner pressure automatically. When inner retort pressure is higher than 0.25Mpa, this valve will be open automatically. This is in order to protect your product and the retort. |
| 8 | Level meter | Glass level meter with stainless steel shell. We offer you an extra glass tube as spare | |
| 9 | Level switch prober | Used to monitor inner retort lowest water level. When water level is lower than this prober, system will alarming to reminder you add water or stop heating. | |
| 10 | Heating tubes | 2pcs, 9kw each | Made of full stainless steel. You can start the heating tubes one by one or use them together. The switches for them can be found on control panel. |
| 11 | Timer | Used to monitor the sterilization time. When sterilization time finished, system will alarming. Sterilization time is configurable. | |
| 12 | Temperature gauge | Show current temperature and preset the sterilization temperature. | |
Small scale electric heating sterilizer retort / sterilizer autoclave price
About the retort sterilizer price
Vertical sterilizer retort can be 80Liter, 130L and 200L, also, we have 300L capacity vertical autoclave. The configuration for all of them can be customized. For example, you can choose a automatic water level control for a 80L vertical retort, also, you can choose a manual water level control for a 300L retort… different configuration will result a different price.
The prices you see in our website may not the correct price for your target equipment.
For the latest accurate price of any vertical sterilizer retort, please get in touch with our on line service manager.
