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100% Natural Luo Han Guo Extract with Good Price
VHHYY | Product Name: Luo Han Guo Extract Application:Healt h Care Products, Medicine |
Monk Fruit Extract/Luo Han Guo extract is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can! Unlike sugar, Stevia, Equal, Sweet ON Low and other ordinary sweeteners, Luo Han Guo extract does not stimulate fat storage, elevate levels or raise cholesterol. Made from natural Lo Han fruit, Luo Han Guo extract has been clinically proven to speed up the fat burning process without stimulating production. Luo Han Guo extract is the first and only sweetener available that's great for weight loss, completely natural, and safe for diabetics, children, hypoglycemics, and anyone who wants to significantly improve their diet!
1. Monk Fruit Extract can anti-cancer and anti-oxidant.
2. Monk Fruit Extract can relieve cough and expectorant.
3. Monk Fruit Extract can treat injuries from fall, infectious hepatitis and epidemic cerebrospinal meningitis.
4. Monk Fruit Extract can nourish brain, protect liver and improve sleep quality.
1. Monk Fruit Extract applied in phamaceutical field, monk fruit extract is used as phamaceutical raw material to treat injuries from fall, infectious hepatitis and epidemic cerebrospinal meningitis.
2. Monk Fruit Extract applied in health care field, monk fruit extract is used in the health products to nourish brain, protect liver and improve sleep quality.
3. Monk Fruit Extract applied in comestics, monk fruit extract is used to promote skin metabolism and make skin more tender and firm.
4. Monk Fruit Extract applied in foods, monk fruit extract is used as food additives and Sweetener.
Analysis Item | Specification | Result | Test Method |
Assay | 48%-52% Mogroside V | 50.15% | HPLC |
Physical Control | |||
Appearance | Light yellow to white Powder | Conforms | GB/T 5492-2008 |
Odor | Characteristic | Conforms | GB/T 5492-2008 |
Taste | Characteristic | Conforms | GB/T 5492-2008 |
Sieve Analysis | 95% pass 80 mesh | Conforms | Physical Method |
Loss on Drying | 5% Max | 2.84% | METTLER TOLEDO HB43-S Moisture Meter |
Chemical Control | |||
Arsenic (As) | NMT 0.5ppm | Conforms | USP39<2232> |
Cadmium(Cd) | NMT 0.5ppm | Conforms | USP39<2232> |
Lead (Pb) | NMT 0.5ppm | Conforms | USP39<2232> |
Mercury(Hg) | NMT 0.1ppm | Conforms | USP39<2232> |
Heavy Metals | 10ppm Max | Conforms | Colorimetric method |
Pesticides Residue | Conforms with USP Standard | Conforms | USP39<561> |
Microbiological Control | |||
Total Plate Count | 1000cfu/g Max | 100 | GB 4789.2-2016 |
Salmonella | Negative in 10 g | Negative | GB 4789.4-2016 |
Yeast & Mold | 100cfu/g Max | 10 | GB 4789.15-2016 |
Coliforms | ≤30cfu/g | Negative | GB 4789.3-2016 |
Staphylococcus Aureus | Negative | Negative | GB4789.10-2016 |
