Audited Supplier
K100-08 egg liquid filter is a type of filter that is composed of two stainless steel pipeline filters in parallel. It has the advantages of a novel and reasonable structure, good sealing performance, strong flow capacity, continuous operation, and simple operation. It can accurately ensure the filtration accuracy and quickly replace the filter screen. The filter has basically no material consumption and low operating cost.
This equipment is entirely made of stainless steel 304, with polished inner and outer surfaces. The filter jacket is equipped with a stainless steel filter element and filter screen, and the cover and jacket are connected using a quick connect method for easy disassembly and cleaning. During operation, the dual filter can be switched between single machine and dual machine operation to expand flow. During maintenance and cleaning, one side can be closed for maintenance and cleaning without the need to shut down, ensuring its continuous operation.
Basic Parameters
| Power | 3.5KW |
| Voltage | 220V,50HZ |
| Net Weight | 550kg |
| Product Size | 5100*1225*1635mm |
| Capacity | Depend on the whole line(Customed) |
Automatic Egg Filter Machine Egg Liquid Production Line Outer Dimension:
Egg Break Machine Working Environment Temperature:10 ºC-65 ºC
Relative Humidity:below 90 %
Storage Condition Temperature:-25 ºC-65 ºC
operation introduction
1. The single-phase 220V power supply with grounding is required, and after ensuring that there is no foreign matter in the machine, the host power supply is switched on, and the control panel is lit up by rotating the "power" switch.
2. Press the "RUN" button on the control panel, and the machine starts to work, and the broken parts inside begin to make a jointed kata kata sound.
3. Press the "STOP" button on the control panel to STOP the machine.
4. Slowly turn the small speed control knob on the control board, the machine speed is adjusted between 0 and the highest speed of the factory setting.
5. After the preceding information is confirmed, the device works properly. If there is an exception, contact the after-sales department of the supplier.
6. The eggs are placed on the tray, the first time you need to use your hand to block the tray outlet position, to prevent the eggs from breaking, to be released after there are eggs at the exit, to be enough eggs in the tray, you can start the machine, into the state of beating eggs.
7. Before normal startup, prepare eggshell collection box, bastard liquid collection box, egg white collection box, egg yolk collection box, and place the eggshell collection box at the end of the machine at the eggshell, bastard liquid collection box is placed under the separator start bin door.The egg white and yolk collecting tanks are placed at the end of the separator.
8. Open egg liquid through the egg tray and diversion tank into the egg yolk separator, eggshell automatically fall into the collection box.
9. When the yolk of the opened egg appears to scatter, it needs to be opened in time to press the door in the side of the tank into the bastard liquid collection box.Close the door after the scattered egg is flushed clean.
10. After the egg liquid flows into the separation tank, observe the separation of egg white and yolk. If egg white separation is not complete, adjust the gap size and length of the separation tank to ensure complete classification.
11. Turn off the knob "power" switch, cut off the power and clean the machine after obtaining enough egg liquid for use.
12. The eggs required by the equipment should be fresh eggs as far as possible. Long storage time of eggs will affect the separation effect of egg liquid. At the same time, there will be a few egg shells in the process of beating eggs, which need to be manually detected to avoid falling into the egg liquid.
