SS-20H
Free Spare Part
1 Year
Dehydrator
220V
Non-Customized
201 + 304 Stainless Steel
100L
16 Trays
550X420X745mm
26 Kgs
Round Shape 367X367mm
0-15h
40-90 Degree Celsius
Manual ( Touch Control Is Available)
Aweykitchen
Paper Carton
16 trays
China
8419399090
Product Description
Commercial 20 tray food dehydrator has big capacity 106 litres, it is the best quality drying machine for home or store to make big amount of jerky, dry fruits and vegetables.
More options you can find here:
# 6 trays, 8 trays, 10 trays, 12 trays, 16 trays, 20 trays, 24 trays, 32 trays, 88 trays and 96 trays.
# Single room, double rooms and four rooms with individual control center.
# Variety power plugs for option, such as CE, UK, US, AU, etc, there must be one plug can meet your demand.
Main materials of the case is 201 stainless steel and the trays where the foods put on directly are make of food grade 304 stainless steel.
Model No.: | SS-20H |
Voltage: | AC220V |
Power: | 2000W |
Capacity: | 106L |
Layer: | 20 Trays |
Product Size: | 465x570x820mm |
Net Weight: | 29 kgs |
Material: | 201 stainless steel body + 304 stainless steel trays |
Time Setting: | 0-24 hours |
Temperage Range: | 30-90ºC |
Control Method: | Micro-touch control |
Tray Size: | 367x367mm |


Advantages of SS-20H
Powerful triple fan motors drive the hot air in cabinet circling, and the fruit, meat, fish and vegetable can get heating evenly, speed up the dehydrate level.
As the highest temperature is up to 90 degree Celsius, it is safe to open the door while it is operating, and the door opening can drive the moisture out immediately.

Food | Description | Temperature | Time | |
Fruit | Raisins | Take the quantity of grapes off and rinse off the grapes | 65ºC | 30-40 hrs |
Dried apple | Better to cut apple into slices in 4mm | 65ºC | 6-8 hrs | |
Dried pineapple | Steep pineapple slices in warm brine for 20 minutes | 70ºC | 8-10 hrs | |
Dried lemon | Clean with salt, cut into slices with 3mm | 55ºC | 13-15 hrs | |
Dried banana | Peel off and cut into slices with 5mm | 70ºC | 4-5 hrs | |
Dried Mango | Cut into slices with 3mm, thickness as you prefer | 55ºC | 7-9 hrs | |
Vege-table | Okra | Boiled the okras with salt for 3-5 minutes, drain and rinse in cold water | 58ºC | 8-12 hrs |
Sweet potato | Cut in half, steam it, peel off | 43ºC | 3-6 hrs | |
Mushroom | Clean and cut the mushrooms, thickness as you prefer | 52ºC | 3-8 hrs | |
Pepper | Clean the fresh pepper | 58ºC | 7-9 hrs | |
Meat | Cooked beef | Remove tendon and cut into slices, boil in water | 70ºC | 6 hrs |
Pork | Cut into slices with 5mm | 58ºC | 7 hrs | |
Chicken | Wash and peel off the chicken breast, cut into slices for 1 cm | 70ºC | 7-9 hrs | |
Sausage | Pour the meat into hog casing with funnel. Tie tightly with rope | 50ºC | 20-30 hrs | |
Sea Food | Shrimp | Clean and trim the shrimp, boil for 4-5 minutes | 70ºC | 6 hrs |
Fish | Cut off the scales and cut open the stomach, remove everything inside, wash the fish and rub salt in to them | 70ºC | 10-15hrs |
Our Advantages:
1. There 3 production lines that can support monthly output reaches 10,000 units.
2. 30 working days lead time for bulk order.
3. You can find household small electrical products and commercial kitchen products from Aweykitchen.
4. Lifespan test will keep operating a new machine for 1,000 hrs. 8 hrs aging test for each order and we will take 5 samples for 5 mins testing before shipment. Every steps make sure customers receive a quality products.
5. Plywood packages applied to large and weight products.


1. Where is your factory?
A: Our factory is located in Foshan, Guandong.
2. Can I have a sample?
A: Yes, we support shipment for single product delivery. Sample order for testing is welcome.
3. What is your MOQ?
A: For bulk order, MOQ for household product is 200 pcs, while big commercial product is 50 pcs.
4. What is your warranty?
A: 1 year warranty is provided.
5. What is your terms of delivery?
A: EXW, FOB SHUNDE/ SHENZHEN, CIF, DAP, etc.
6. What is your payment term?
A: 30% deposit by T/T before production and 70% balance by T/T before shipment.