48
Electric
Injection
Automatic
Saline Injection Machine
380V
Non-Customized
304 Stainless Steel
Meat Saline Injection
48/60/80/120 Needles
Chicken,Beef,Pork,Duck,Fish,etc
40-80%
15-40times/Min
3/4mm
0.2-0.7MPa
40-70m/Min
CE,ISO
Available Any Time
Packed in Case
1 Year
Availale Any Time
by Sea,Air
Tamok
Wooden Case
Brand New
Henan, China
8424899990
Product Description
Easy operate salt water meat injector beef saline injection machine
Introduction:
The salt water injection machine injects the salt water into the meat to be fully pickled, and the meat piece injected into the prepared aqueous solution can tenderize and soften the meat, thereby improving the taste and yield of the meat product. According to different process requirements, the stepping speed, the stepping distance, the pressure plate gap and the injection pressure can be adjusted to uniformly and continuously inject the pickling liquid into the meat to achieve the most ideal injection effect.
Application:
Wide range of uses: can be worked on whole chicken, whole duck, fish, pork, beef and mutton.
This machine can be used in meat processing enterprise to process gammon,roast meat,beef,
chicken,duck etc.
Specifications:
Pictures:




We are manufacturer producing various kinds of meat processing machinery such as this brine meat injection machine,meat bowl cutter,meat cube cutting(dicing) machine,meat slicer,meat sausage filler,meatball forming machine,meat patty forming machine,meat smoking machine,welcome to contact us for further details discuss.
Introduction:
The salt water injection machine injects the salt water into the meat to be fully pickled, and the meat piece injected into the prepared aqueous solution can tenderize and soften the meat, thereby improving the taste and yield of the meat product. According to different process requirements, the stepping speed, the stepping distance, the pressure plate gap and the injection pressure can be adjusted to uniformly and continuously inject the pickling liquid into the meat to achieve the most ideal injection effect.
Application:
Wide range of uses: can be worked on whole chicken, whole duck, fish, pork, beef and mutton.
This machine can be used in meat processing enterprise to process gammon,roast meat,beef,
chicken,duck etc.
Specifications:
Model | 48 | 60 | 80 | 120 |
Production capicity(kg/h) | 300 | 300-500 | 700-90 | 900-1000 |
Power(kw) | 3.7 | 4.1 | 4.75 | 5.2 |
Injection rates(%) | 20-80% | 40-80% | 40-80% | 20-80% |
Needle specifications(mm) | φ2mmφ3mmφ | φ2mmφ3mmφ | φ2mm φ3mm φ4mm | φ2mm φ3mm φ4mm |
4mm | 4mm | |||
Injection pressure(Mpa) | 0.2-0.7 | 0.45-0.9 | 0.2-0.7 | 0.2-0.7 |
Injection frequency(times/min) | 32-42 | 15-40 | 32-42 | 32-42 |
Stepping speed(m/min) | 40-70 | 40-70 | 40-70 | 40-70 |
Dimensions(mm) | 1080*1270*1820 | 1620*980*1620 | 1140*1320*1830 | 1200*1400*1830 |
Weight(kg) | 300 | 320 | 480 | 580 |




We are manufacturer producing various kinds of meat processing machinery such as this brine meat injection machine,meat bowl cutter,meat cube cutting(dicing) machine,meat slicer,meat sausage filler,meatball forming machine,meat patty forming machine,meat smoking machine,welcome to contact us for further details discuss.