Audited Supplier
IB0023
Agrochemical Intermediates
Powder
Food
Brown Yellow
Innovy
25kg/Drum
20: 1
China
1302199099
Product Description
What is pumpkin seed extract?
Pumpkin seeds, also known as pepita in North America, are the edible seeds of pumpkins or certain other pumpkin varieties. The seeds are usually flat, asymmetrical ovals with a white shell that is light green when shelled. Some varieties of pumpkin do not have a shell and only the edible seeds are grown. The seeds are rich in nutrients and calories, and are particularly rich in fat (especially linoleic and oleic acids), protein, dietary fibre and a large number of micronutrients. Pumpkin seeds can refer to both the shelled kernels and the whole, unshelled seeds, and most commonly refer to the finished baked product used as a snack.
Pumpkin seeds, also known as pepita in North America, are the edible seeds of pumpkins or certain other pumpkin varieties. The seeds are usually flat, asymmetrical ovals with a white shell that is light green when shelled. Some varieties of pumpkin do not have a shell and only the edible seeds are grown. The seeds are rich in nutrients and calories, and are particularly rich in fat (especially linoleic and oleic acids), protein, dietary fibre and a large number of micronutrients. Pumpkin seeds can refer to both the shelled kernels and the whole, unshelled seeds, and most commonly refer to the finished baked product used as a snack.
Foods
Pumpkin Seed Protein Powder can be used as a nutritional supplement directly added to flour, cornmeal and other finished grains to make up for the lack of essential amino acids (especially lysine) in cereals. It can also be used as an additive in bakery products to improve the flavour and nutritional composition.
Meat products
Adding pumpkin seed protein powder to higher grade meat products not only improves the texture and flavour of the meat products, but also increases the protein content and strengthens the vitamins.
Dairy products
Pumpkin Seed Protein Powder is nutritionally complete and cholesterol free.
Beverage
Pumpkin seed kernel powder as the research object, glutinous rice flour, round-grained rice flour and potato starch as auxiliary materials, after mixing and preparation of pumpkin seed kernel powder brewing drinks.
Nutraceuticals
Pumpkin seed protein can improve cardiovascular disease, enhance immunity, antioxidant and other effects can be directly added to health products.
Pumpkin Seed Protein Powder can be used as a nutritional supplement directly added to flour, cornmeal and other finished grains to make up for the lack of essential amino acids (especially lysine) in cereals. It can also be used as an additive in bakery products to improve the flavour and nutritional composition.
Meat products
Adding pumpkin seed protein powder to higher grade meat products not only improves the texture and flavour of the meat products, but also increases the protein content and strengthens the vitamins.
Dairy products
Pumpkin Seed Protein Powder is nutritionally complete and cholesterol free.
Beverage
Pumpkin seed kernel powder as the research object, glutinous rice flour, round-grained rice flour and potato starch as auxiliary materials, after mixing and preparation of pumpkin seed kernel powder brewing drinks.
Nutraceuticals
Pumpkin seed protein can improve cardiovascular disease, enhance immunity, antioxidant and other effects can be directly added to health products.
