98%
10236-47-2
C27h32o14
/
Naringin
Nutritional
Food Additives
Natural
QINGYA
Drum/Carton/Bag
98%
China
1302199099
Product Description
Product physical and chemical properties
Product appearance and properties: light yellow powder or off-white powder |
Raw material source: Citrus paradisi Macfadyen |
Plant Latin name: Citrus grandis. |
Molecular weight: 580.53 |
Detection method: HPLC |
Solubility: 1g is soluble in 1L water, soluble in acetone, ethanol, hot acetic acid and hot water |
Melting point:83ºC |
Molecular weight: 580.53 |

Naringin Product advantages:
Stable and high-quality source of raw materials. Mature and stable production technology. The solvent residue in the product is qualified. Products are available in various specifications. Store in a cool, dry, dark and sealed place for a long time.
Naringin Applications:
Natural pigments, flavor improvers and bitters are used in the production of food and beverages, and can also be used to synthesize high-sweetness, non-toxic, low-energy new sweeteners dihydronaringin chalcone and neohesperidin dihydrochalone Raw materials for ear ketone.
Stable and high-quality source of raw materials. Mature and stable production technology. The solvent residue in the product is qualified. Products are available in various specifications. Store in a cool, dry, dark and sealed place for a long time.
Naringin Applications:
Natural pigments, flavor improvers and bitters are used in the production of food and beverages, and can also be used to synthesize high-sweetness, non-toxic, low-energy new sweeteners dihydronaringin chalcone and neohesperidin dihydrochalone Raw materials for ear ketone.
Naringin Product safety:
As a food additive, it has the advantages of high safety, non-toxic and harmless, and low caloric value.
Naringin Benefits:
Naringin has anti-inflammatory, anti-viral, anti-cancer, anti-mutagenic, anti-allergic, anti-ulcer, analgesic, and blood pressure-lowering activities. It can lower blood cholesterol, reduce the formation of thrombus, improve local microcirculation and nutritional supply, and can be used in production. Prevent and treat cardiovascular and cerebrovascular diseases.
As a food additive, it has the advantages of high safety, non-toxic and harmless, and low caloric value.
Naringin Benefits:
Naringin has anti-inflammatory, anti-viral, anti-cancer, anti-mutagenic, anti-allergic, anti-ulcer, analgesic, and blood pressure-lowering activities. It can lower blood cholesterol, reduce the formation of thrombus, improve local microcirculation and nutritional supply, and can be used in production. Prevent and treat cardiovascular and cerebrovascular diseases.
