Product Introduction
Ammonium alginate is a monovalent metal salt of alginic acid. The product is white to light yellow fibrous powder or coarse powder, almost odorless and tasteless, and slowly dissolves in water to form a viscous colloidal solution. It is insoluble in ethanol solutions and hydrogenated alcohol solutions with an ethanol content higher than 30% (wt). It is insoluble in chloro, ether and acid solution with PH value lower than 3.
Molecular formula: (C6H7O6NH4) n
Product Features
1)Hydrophilic: it could be easily dissolved in water to form a viscous solution.
2)Emulsification: it can make two phases (such as oil and water) that are incompatible with each other miscible with each other, and form a uniform dispersion or emulsifier
Applications
Industrial: packaging materials, other synthetic packaging materials
Food: canned food, processed cheese, cold drinks, etc.
Molecular formula:(C6H7O6NH4)n
Legal code: INS 403;EECNo.E403;CAS [9005-34-9];FEMA 2015
Application:
1.In canned foods which contain cream or lipid, such as stringless green
beans and sweet corn.
2. In the manufacturing of the cheese-like food.
3. In flavor-enhanced yogurt which has undergone fermentation and heating, and products and other cold beverages which adopt such yogurt as an ingredient.
4. In food packages and other synthetic packaging materials.
Package:25Kg(Net weight) per bag
Compound package bag (a material made from polyethylene and kraft constitutes the outer layer and plastic constitutes the liner)





