Ascorbic Acid 2-Phosphate Magnesium Ester

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Min Order 1 kg
Shipping From Zhejiang, China
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JIAXING JINHE CHEMICAL INDUSTRY CO., LTD.

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114040-31-2
114040-31-2
C6h8mg3o14p2
601-295-4
White
Powder
kingvolt
25kg Fiber Drum
98%
Shandong
Product Description
Ascorbic acid 2-phosphate magnesium ester
Product NameAscorbic acid 2-phosphate magnesium esterMolecular Structure
Other NameL-Ascorbicacid,mono(dihydrogenphosphate),magnesiumsalt(1:1);
MAGNESIUMASCORBYLPHOSPHATE(MAP);L-Ascorbicacidmono(dihydrogenphosphate)magnesiumsalt;ASCCORBICACID2-PHOSPHATEMAGNESIUMESTER;MAGNESIUMASCORBYLPHOSPHATE,98+%;
Magnesiumascorbylphosphate;Ascorbylmonophosphatemagnesiumsalt;
MagnesiuMAscorbyl
CAS No114040-31-2
Molecular FormulaC6H8Mg3O14P2
 
Check-PointSpecification
Appearance White or grayish white- yellow powder
Purity≥98%
Packing:25kg fiber drum
Product Usage:
Food nutrition fortifier and antioxidant. When heated at high temperature, magnesium L-ascorbate phosphate is more stable than ascorbic acid, starting from the nutritional fortification of high temperature processed food.Food nutritional enhancers and as antioxidants. When heated at high temperatures, magnesium L-ascorbic acid phosphate is more stable than ascorbic acid, making it suitable for nutritional fortification of high-temperature processed foods. According to Chinese regulations, it can be used in foods containing fats, edible fats, hydrogenated vegetable oil, and instant noodles, with a maximum usage of 2g/kg. In infant formula, the maximum usage is 01g/kg (calculated based on ascorbic acid in fats).
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