U-1608
Technical Support
One Year
Bread, Dough
380V
ISO, CE, TUV
850 mm
Customized
600-1.600 mm
400 -1.600 mm
CE, ISO9001
New
90 Days After Order Confirmed
SUS304
Fanuc, Simens, GSK
UIM
Crate
Customizable
Beijing
8438100010
Product Description
The UIM Danish puff pastry production line is suitable for the production of hand-pulled bread, natural yeast bread, croissants, Danish croissants, egg tarts, pies, durian puff pastry, barbecued pork puff pastry, French pancakes, square puff pastry, pine cone, butterfly puff pastry and other unique-shaped puff pastry. Crispy bread.
Intelligent control system,auto-adjust dough thickness&produce speed(optional);
No-stop dough sheeting&forming to make sure stable production;
Modular&flexible design for handing variety products;
User-friendly design to make sure the whole line safety and easy cleaning;
stress-free sheeting system to make sure dough gluten intact and relax;
Available for operating width of 600mm to 1600mm.









ADVANTAGES:
-Intelligent Control System
-Modular Design, Flexible Change Over and Fast Installation
-Automatic Dough Thickness Adjustment
-Automatic Speed Adjustment
-Less Labor, Fully Automatic
-High Efficiency
-Intelligent Control System
-Modular Design, Flexible Change Over and Fast Installation
-Automatic Dough Thickness Adjustment
-Automatic Speed Adjustment
-Less Labor, Fully Automatic
-High Efficiency


No-stop dough sheeting&forming to make sure stable production;
Modular&flexible design for handing variety products;
User-friendly design to make sure the whole line safety and easy cleaning;
stress-free sheeting system to make sure dough gluten intact and relax;
Available for operating width of 600mm to 1600mm.
Capacity of the Line | 200 kg - 2.000 kg |
Working Height | 850 mm |
Working Width | 600 - 1.600 mm |
Dough Width | 400 - 1.600 mm |
Floor Design (L x W) | Customized |
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