Commercial Pastry Machine Fully Automatic Egg Yolk Pastry Maker & Production Line, Bakery Equipment

Price $12000.00 Compare
Min Order 1 Set
Shipping From Jiangsu, China
Popularity 223 people viewed
Quantity
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Bessbakery Machinery (Jiangsu) Co., Ltd

VIP   Audited Supplier 1 year
Profile Certified by SGS/BV
Customized
Oversea Service Provided
1year
Filled Pastry
Electric
With Timing Device
Pastry machine
220V/380V
Non-Customized
380V
24-Hour Response
1 Year
Egg Yolk Crisp
304 Stainless Steel
Well-Known Domestic and Foreign Brands
Food Grade PU
Avaliable
BESSMECH
Wooden Case
Customized
China
Product Description
Introduction

Commercial Pastry Machine | Fully Automatic Egg Yolk Pastry Maker & Production Line, Bakery Equipment

Our  products cover Cake Aeration System specializing in Chiffon Cake, Sponge cake, Cheesecake, Pound Cake Mousse Cake, Bread,Toast and Hamburg  Production Line,Crispy Pastry Production Line specializing in Suzhou-style Mooncakes, Wife Cakes, Egg Yolk Puffs, etc.,Chinese Steamed Bun and Mantou Production Line,Cantonese Mooncake Production Line.

Description:
The egg yolk pastry production line is an automated and highly efficient production flowline specifically designed for the production of egg yolk pastries and other filled pastry products.
Fully Automated Production Line, Lower Labor Costs: The fully automated nature of the line significantly reduces the need for manual labor, thus lowering labor costs.
Easy to Operate and Clean: The production line is designed for ease of operation, with user-friendly control interfaces, and for convenience in cleaning and maintenance, ensuring a hygienic production environment.
Modular Design Enables Versatility: The modular design of the production line allows it to be adapted and configured to produce a variety of products, making it highly flexible and suitable for different pastry manufacturing needs.
All-Stainless Steel Construction, Durability Assured: The entire production line features a stainless steel body, renowned for its durability, corrosion resistance, and ability to withstand the rigors of food processing, ensuring a long service life.
Compact Size for Smaller Spaces and Budgets: As a compact production line, it requires less space, making it suitable for smaller production facilities or businesses with limited space and budget. Additionally, its smaller size contributes to reduced energy consumption, further lowering operational costs.


 
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FAQ

1.Why should you choose us ?
Bessmech is specializing in baking machinery for more than 5 years with good quality and competitive price.

2.Can you provide after-sale service?
Of course,we have engineers available to service machinery overseas .

3.Can I visit your factory and send workers for learning ?
Yes,we will provide you with training for the workers.

4.What is Our Advantages?
a. Provide customized services for special requirement;
b. Competitive price and reliable quality;
c. Professional inspection department to guarantee quality.

5.What is the MOQ?
1 set 

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