11138-66-2
C35h49o29
234-394-2
Nutritional
ISO
Plastic
Normal
>12 Months
D-Aspartic Acid
25kg Bag
China
3913900
Product Description
Product Description
1.Chemical name: Xanthan gum
2.Alias: Xanthan
3.CAS:11138-66-2
4.Chemical formula: (C35H49O29)n
5. Appearance:Light yellow to white flowable powder
Xanthan gum is a kind of hydrophilic biological polysaccaride which is made from corn starch after processses of fermentation with xanthomonas campestais, extraction, drying and grinding. Benefited by its superior thickening and stabilizing effect,shear resistance and unnique preusdo-plasticity reheological property, xanthan gum is widely used in food, oil drilling, fine chemical, pharmaceutical and other fields.
Specification
ANALYSIS | SPECIFICATION | RESULTS |
Appearance | White to yellow powder | Complies |
Odor | Characteristic | Complies |
Tasted | Characteristic | Complies |
Assay | 99% | Complies |
Sieve Analysis | 100% pass 80 mesh | Complies |
Loss on Drying | 5% Max | 1.02% |
Sulphated Ash | 5% Max | 1.3% |
Extract Solvent | Ethanol & Water | Complies |
Heavy Metal | 5ppm Max | Complies |
As | 2ppm Max | Complies |
Residual Solvents | 0.05% Max. | Negative |
Microbiology | ||
Total Plate Count | 1000/g Max | Complies |
Yeast & Mold | 100/g Max | Complies |
E.Coli | Negative | Complies |
Salmonella | Negative | Complies |
Application
1. The field of food
Xanthan gum can improve the texture, consistency, flavor, shelf life and appearance of many foods. It is often used in gluten-free cooking because it can provide the elasticity and bulkiness that gluten gives traditional baked goods.
2. The field of cosmetics
Xanthan gum is also found in many personal care and beauty products. It thickens these products but also runs out easily.
3. Industrial field Xanthan gum is used in many industrial products because it can withstand different temperatures and pH values, adhere to the surface and thicken the liquid, while maintaining good fluidity.
