Food Vacuum Sealing Machines Dry Fish Vacuum Packing Machine

Price $750.00 Compare
Min Order 1 Piece
Shipping From Shandong, China
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Zhucheng Tianshun Machinery Co., Ltd.

VIP   Audited Supplier 9 years
Profile Certified by SGS/BV
DZ400
CE, SGS
Electric
Thermal Processing
Automatic
Packaging
Customized
304 Stainless Steel or According to Customer Requi
1.5kw
400*10mm
2-5units/Minute
AMBITIOUS
According to Customer Requirement
1050*650*850mm
China
8438600000
Product Description
1. -Food Vacuum Sealing Machines Dry Fish Vacuum Packing Machine
 
The main function of vacuum packaging machine is removing the oxygen so as to prevent food from deteriorating. Because the mildew of food materials is mainly caused by the activities of microorganisms, and most microorganisms (such as molds and yeasts) need oxygen to survive. Vacuum packaging machine works with the principle that to pump out the oxygen from the packaging bags, so that microorganisms lose their vitality. 

The results show that: when the oxygen concentration in the packaging bag is less than 1%, the growth and reproduction rate of microorganisms will drop sharply. When the oxygen concentration is less than 0.5%, most microorganisms will be inhibited and stop breeding. (Vacuum packaging can not inhibit the reproduction of anaerobic bacteria and the deterioration and discoloration of food caused by enzyme reaction, so it should be combined with other auxiliary methods, such as refrigeration, quick freezing, dehydration, high temperature sterilization, irradiation sterilization, microwave sterilization, salting, etc.)

In addition to inhibiting the growth and reproduction of microorganisms, vacuum deoxidation also plays an important role in preventing food oxidation. Due to a large number of unsaturated fatty acids in fatty foods, they are oxidized by oxygen, which makes the food taste and deteriorate. In addition, oxidation also causes the loss of vitamin A and C, and the unstable substances in food pigments become dark by oxygen. Therefore, deoxidation can effectively prevent food deterioration.

In addition to the function of deoxidization and quality guarantee, vacuum packing machine also has the functions of compression, gas blocking and preservation, which can effectively keep the original color, aroma, taste, shape and nutritional value of food for a long time.
 
 
 


2.-Applications of Dry Fish Vacuum Packing Machine
 
Packing fish, meat, seafoods, cashew nuts, peanuts, almond, walnut, garlic, dates, fruits, vegetables, solid powder, paste food, grain, rice, chemicals, medicine.
 

 
3.-Technical Index of Dry Fish Vacuum Packing Machine
 
ModelDZ400
Power1.5KW
Voltage380V/50HZ
Outside Dimensions1050*650*850mm
Sealing Size400*10mm
 
 
4. -Packaging and Shipment
1). Packaging: With wrapping film, in wooden case or bulk.
2). Transportation: By sea, train, or other types.
 
 
 
5. -Company Information
 
Zhucheng Tianshun Machinery Co.,Ltd. has grown into a large, specialized food machinery manufacturing enterprise which integrates R & D and manufacturing. Currently has more than 100 employees, the division of labor is professionalization and specific, there are technical department, after-sales service department, domestic marketing department, international business department, etc. The company has all kinds of welding equipment, machining equipment to meet the needs of different customers.
 

Main products: Food machinery and complete production lines, including: Vegetables&fruits cutting machines,
Peeling&washing machines,
frying equipment,
Air drying machinery,
Blanching&cooking machine,
Food flavoring machine,
Food coating machine,
Vacuum packing machine.
 
All of them can be designed semi-automatic and full automatic, and widely used for processing varieties of vegetable, fruits, fish, seafood, etc. Some of them have pass the CE certificate. All of them could be customized, and we also provide and design individual machines for customers. 

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