Introduction
The jacketed kettle also referred to as a stir-fried pot and boiled pot, is comprised of a pot and feet. The pot body consists of a double-layer structure, with an inner and outer spherical pot body. This kettle boasts several notable features, including a large heating area, high thermal efficiency, uniform heating, short boiling time, easy-to-control heating temperature, aesthetically pleasing appearance, effortless installation, and convenient operation.
Application
The jacketed kettle finds extensive application in the processing of various foods. Additionally, it can be utilized in large restaurants or cafeterias for boiling soup, braising, stewing meat, cooking porridge, making jam, chili sauce, and more.






Classification
- It is classified by the heating method: Electric heat transfer oil heating, Gas heating, Steam heating , Electromagnetic heating.
- Classified by support structure: Vertical type and tilting type.


The vertical type which can't be tilted Tilting type which can be tilted to discharge
- Classified by automatically stirred or not: Without stirring type and with stirring type


Without stirring type With stirring type
According to the stirring method, the stirring jacketed pot can be divided into an ordinary stirring type and a planetary stirring type.
Ordinary stirring jacketed pot
Suitable for food with high water content
Parameters of different models(steam heating )
Model | Capacity | Dimension | Size of pot |
FN-OS-70 | 70L | 1000*870*800mm | Ø600mm depth 420mm |
FN-OS-100 | 100L | 1180*890*930mm | Ø700mm depth 470mm |
FN-OS-200 | 200L | 1290*1000*980 mm | Ø800mm depth 520mm |
FN-OS-300 | 300L | 1390*1090*1030 mm | Ø900mm depth 520mm |
FN-OS-400 | 400L | 1530*1190*1100 mm | Ø1000mm depth 620mm |
FN-OS-500 | 500L | 1590*1300*1200 mm | Ø1100mm depth 670mm |
FN-OS-600 | 600L | 1710*1390*1280 mm | Ø1200mm depth 720mm |
FN-OS-800 | 800L | 1900*1500*1350 mm | Ø1300mm depth 850mm |
FN-OS-1000 | 900L | 1290*1000*980 mm | Ø1400mm depth 900mm |
Planetary cooking mixer
The Tilting Syrup Sugar Gas Cooking Mixer Jacket Kettle with Agitator is equipped with a planetary stirring mechanism that ensures thorough mixing of ingredients without any sticking to the pot. This feature is particularly beneficial when working with thicker sauces such as chocolate sauce or jam.
In terms of discharge type, this product can be classified into two categories: manual discharge type and automatic discharge type.


Manual discharge type Hydraulic automatic high-level discharge
Parameters of different capacity(gas heating )
Model | Capacity | Dimension | Size of pot |
FN-PS-100 | 100L | 1560*990*2050mm | Ø800mm |
FN-PS-200 | 200L | 1600*1000*2100 mm | Ø900mm |
FN-PS-300 | 300L | 1680*1250*2150 mm | Ø1000mm |
FN-PS-400 | 400L | 1780*1350*2150 mm | Ø1100mm |
FN-PS-500 | 500L | 2000*1700*1650mm | Ø1200mm |
FN-PS-600 | 600L | 2100*1900*1700mm | Ø1300mm |







1. How much experience does your factory have in production?
We have a solid 10 years of experience in manufacturing food machinery.
2. What is your main product?
Our main products include production lines for frozen French fries and potato chips, vegetable and fruit processing, hamburger patty and chicken nugget coating, sterilization and pasteurization, as well as jacket kettles.
3. Is your company a direct manufacturer?
Yes, we are a professional food machinery manufacturer with our own factory. In addition, we have dedicated sales, design, and development departments to ensure the best service and lowest prices for our customers.
4. How is your after-sales service system?
We offer a one-year free warranty and lifetime maintenance service after the first year. For products shipped overseas, we also provide installation, commissioning, and training services.
5. Can we visit your factory to inspect the machines closely?
We highly appreciate factory visits and will gladly accommodate your request.
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