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Application of Peanut shelling machine:
A peanut shelling machine is a popular piece of equipment used to remove the peanut shell quickly and effectively without damaging the nuts. The machine is ideal for individuals and businesses involved in the processing of peanuts, including manufacturers of peanut oil and peanut butter, among others.
Function of Peanut Shelling Machine:
The primary function of a peanut shelling machine is to remove the shell of the peanut, leaving the kernel. The machine is equipped with a hopper where the peanuts are loaded and introduced into the shelling chamber. Inside the chamber, the peanuts are beaten against a rotating cylinder to detach the shells. Then, the kernels and shells pass through a light screen separator that separates them based on their density, allowing the kernels to fall into a collection bin.
Advantages of the Machine:
1. Saves time and effort: Manually shelling peanuts can be time-consuming and requires a lot of effort. With a peanut shelling machine, the process becomes much easier and faster, allowing workers and farmers to shell large quantities of peanuts with less effort.
2. High efficiency: Compared to manual shelling, which is slow and inefficient, peanut shelling machines have a high shelling efficiency. They can shell between 98% and 99% of the peanut, leaving only a small percentage of unshelled kernels.
3. Increased productivity: With a peanut shelling machine, the production capacity is increased significantly. This enables farmers and producers to meet the high demand for peanuts in the market.
4. Low labor costs: A peanut shelling machine reduces the need for manual labor. This means that farmers and producers can reduce labor costs while increasing their productivity.
Technical information of peanut shelling machine:
| Model | RX-200 | RX-800 | RX-1000 |
| Capacity | 200-300kg/h | 600-800kg/h | 1500kg/h |
| Motor | 2.2KW/6HP | 3KW/6HP | 7.5KW/12HP |
| Breakage | ≤0.5% | ≤0.5% | ≤0.5% |
| Clean rate | ≥98% | ≥98% | ≥98% |
| Impurity content | ≤3% | ≤3% | ≤3% |
| Color | Customized | Red or Green | Red or other |
| Size | 1290*652*1720mm | 1280*770*1480mm | 1700x1100x1700mm |
| Weight | 190kg | 280kg | 350kg |
Power Supply:
The power supply is an important factor to consider when purchasing a peanut shelling machine. The majority of machines are electric and have varying power configurations that range between 0.75 kW and 4.0 kW. Thus, the users must ensure that they get the machine with the appropriate power supply that will suffice their needs.
Difference between our machines and others:
There are many peanut shelling machines available in the market, and the difference between them depends on the manufacturer and the features they come with. At our company, we prioritize the quality of the machines we produce to ensure that our clients get value for their money. We have an experienced team of professionals who focus on delivering machines that are efficient, durable, and cost-effective.
How to Choose the Suitable Peanut Shelling Machine?
2. Shelling efficiency: Choose a machine that has a high shelling efficiency. A machine with high efficiency will ensure that you get the most out of your peanuts.
3. Durability: Choose a machine that is built to last. This will save you money on maintenance costs and replacements in the long run.
4. Power source: Peanut shelling machines are available in different power sources such as electric, diesel, or gas. Choose a machine that is suitable for your power supply.
Requirements for the correct use of the peanut shelling machine:
1. Requirements for peeling machine. In order to peel the shells cleanly and with high productivity, a peeling machine with a cleaning device also requires high cleanliness; the loss rate should be low, the breakage rate should be small; the structure should be simple, reliable in use, easy to adjust, low in power consumption, and some generality. It can be used for the shelling of various crops to improve the utilization rate of equipment.2. Requirements for peanuts (peel fruit). Peanuts should be dry and wet properly, too dry will result in a high breakage rate; too wet will affect work efficiency. In order to make the wet and dry suitable, the following methods can be used: Shelling in winter. Before peeling, spray about 10 kg of warm water evenly on 50 kg of peeled fruit, and cover it with plastic film for about 10 hours (covered with plastic film in other seasons).
