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High Quality Food/Feed additive Calcium Propionate for Bakery at Low Price 
Calcium propionate, also known as calcium propionate, is an organic salt of calcium and a food preservative. There are many types of food preservatives, such as benzoic acid and acetic acid. Sorbic acid, potassium sorbate, calcium sorbate, propionic acid, sodium propionate, and calcium propionate, among others, are suitable for bread preservation. Currently, only acetic acid and calcium propionate are available, with calcium propionate being the best.
Calcium propionate is a safe food and feed preservative approved by the World Health Organization and the Food and Agriculture Organization of the United Nations.
Calcium propionate is a food preservative. Under acidic conditions, free propionic acid can be formed, playing an antibacterial role. In the environment of acidic media such as starch and protein, as well as oily substances, it has a strong inhibitory effect on various molds, gram-negative bacteria, or aerobic bacteria, can effectively inhibit the occurrence of aflatoxin, and is harmless to yeast, humans, and animals.
Calcium propionate is generally used in bread and pastries. Calcium propionate is alkaline and inhibits yeast activity, delaying dough fermentation. The use of calcium propionate in bread also has the effect of strengthening calcium, which is beneficial for the formation of gluten tissue. If calcium propionate is used in Western pastries, it will react with baking soda in the leavening agent to generate insoluble calcium carbonate, thereby reducing CO2 production.
Calcium propionate, a bread preservative, has no nutritional value for bread and cannot keep it from mold for a long time. It can only inhibit the growth of mold in the bread and delay the moldy time. So, it can solve the problem of bread quickly becoming moldy during hot summers or rainy seasons, reduce losses, and ensure people's physical health. However, there are many reasons for bread mold. There is a large amount of mold in the air, so in addition to adding a preservative - calcium propionate - to the bread, it is also necessary to pay attention to the hygiene of production equipment, production environment, and operators. There should be a hygiene supervisor to meet the hygiene requirements before operation and packaging can be carried out. This way, the bread can be stored for a long time.
| TEST ITEM | TEST BASE | TEST RESULT |
| CONTENT % | 98.0-100.5 | 99.82 |
| LOSS ON DRYING ≤% | 5 | 4.3 |
| HEAVYMETAL(Pb) ≤% | 0.001 | 0.0007 |
| FLUORIDES ≤% | 0.003 | 0.002 |
| MAGNESIUM(MGO) ≤% | 0.4 | <0.4 |
| LEAD ≤ | 2mg/kg | Conforms |
| PH | 8-10 | 8.8 |
| Free ACID OR Alkali | PASS THE TEST | PASS THE TEST |
| INSOLUBLE SUBSTANCES≤% | 0.2 | 0.075 |
| Conclusion | In compliance with the standard of FCC V | |
In addition to being a bread preservative, calcium propionate has various effects in fields such as medicine, food, and cosmetics.
1. Calcium supplementation effect: Calcium propionate is a calcium supplement that contains products containing calcium propionate that can provide the calcium needed by the human body, helping to maintain bone health and development.
2. Acid-base balance effect: Calcium propionate can regulate acid-base balance and maintain the stability of acid-base balance in the body.
3. Anti allergic effect: Calcium propionate is used in some anti allergic drugs to alleviate allergic and inflammatory reactions.
4. Food additive function: As a food additive, calcium propionate can be used to regulate the acidity of food, increase its stability and antibacterial properties, and extend its shelf life.
5. Cosmetic function: Calcium propionate is often used as a stabilizer, regulator, etc. in cosmetics to increase the stability and texture of the product.
It should be noted that during the use of calcium propionate, guidance on dosage and method of use should be followed to avoid unnecessary side effects or safety risks.
PRODUCT APPLICATIONS:
1 . Calcium propionate is used as a preservative for bread and pastries . Calcium propionate iseasy to mix with flour evenly . It serves as a fresh-keeping preservative and at the same timeprovides the necessary calcium for the human body , playing the role of
strengthening food .)
2 . It is a new and sate , efficient , broad-spectrum antifungal agent for food and brewing , feed ,and Chinese medicine preparations)
3 . As a feed additive , calcium propionate can effectively inhibit feed mold and prolong feedstorage period . If it is combined
with other inorganic salts , it can also increase the appetite oflivestock and increase the milk production of dairy cows .
Calcium propionate has low volatility ,high temperature resistance , good animal adaptability , and is suitable for a variety of feed.
4 . Calcium propionate can also be used as an additive for toothpaste and cosmetics , and has agood antiseptic effect.
1. 24Hour-On-Line Professional Quick Response.
2. 15years of Exporting Experience to more than 20 countries all over the world.3. Fast delivery within 10working days after payment.
4. Flexible payment methods: TT, LC, DP, Western Union, Paypal.
5. Professional guide on your purchase strategy based on market trendency.
Q1: Can I get some sample?
A: Sure. Free sample of 50-200grams can be provided upon request.Q2: What's your quality assurance?
A:We have very strict quality control system, to reduce the complaint rate to nearly Zero. Meanwhile, Our products are certified by ISO, HACCP, HALAL, KOSHER,GMP,etc.
Q3: What's the MOQ?
A: For most of the products, MOQ is 100kgs, however, pls contact us for confirmation.
Q4: What's the lead time?
A: Production lead time is around 10days after payment confirmed.
Q5: What's your payment terms?
A: We accept the following payment terms:
30% TT in advance +70% before shipment.
L/C at sight
Western Union/Paypal
Q6, How long until I can receive the goods?
A: Shipping time depends on many factors (country of destination, quantity of goods, shipping method, Custom control, etc), the delivery time can range from 7days to 50days.
