Top Quality Organic Taro Powder Taro Root Extract Pure Taro Powder

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Min Order 1 kg
Shipping From Shaanxi, China
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Shaanxi Lymall Bpanda Tech Co., Ltd.

VIP   Audited Supplier 2 years
Profile Certified by SGS/BV
LM- Taro Powder
RoHS, BRC, ISO, FDA, HACCP
HPLC-MS, HPLC, UV
Tablet, Capsule, Powder
Food, Health Care Products, Medicine
Powder
Taro Powder
Taro Powder
1kg
Powder
Tt,Paypal,Western Union and So on
HPLC/UV
Available
25kgs/Drum or Carton, Inner by Aluminum Foil Bag
FedEx,UPS,Specially Line
2 Years
Bpanda
1kg/Bag 25kg/Drum
98%
China
Product Description
             
           Top Quality Organic Taro Powder Taro Root Extract Pure Taro Powder
Product Description
Product Name: Taro Powder
Appearance: light purple or white fine powder
Raw Material: Natural taro without pesticide residue
Testing Method:  HPLC/UV
Application Form:Tablet, Capsule
Application:Food, Health Care Products, Medicine
Raw Material: Natural taro without pesticide residue
Shelf Time:2 years,keep away sunlight, keep dry
Shipping Method:FedEx, TNT, DHL, EMS, Eub, Special Line
shelf time


Taro powder it contain Starch 78.55%, protein 7.26%, polysaccharide 5%, also contains the crude fiber, carotene, thiamine, ash, calcium, phosphorus, iron, selenium, riboflavin, niacin, ascorbic acid, protein content than the average every other high-protein plants such as soybeans, is not only delicious dishes, the taro powder, the taro mud is an important raw material of biscuits cakes, cold food;It can be sold fresh and processed in depth.It is rich in nutrition, good in color, aroma and taste, and has been regarded as the king of vegetables.Food has the effect of dispersing qi, detoxifying the spleen, clearing heat and relieving cough.The polysaccharide in sweet potato can strengthen the immune mechanism of human body, increase the resistance to disease, can detoxify for a long time, nourish the body.

Function

1. Taro extract well reserves the flavor, taste and nutrition of taro, so the milky tea, cold drinks, moon cake filling, baked food, extruded and puffed food and so on adapting taro powder as the original material can attain a good taste and the flavor of taro. 

2. Adding taro powder to the food can make up the insufficiency of body note and basic note of essence, make the taste more abundant, and increase the nutrition value of product. 
 
3. Taro extract can be easily stored and quickly rehydrated. The application is very simple no matter it is used for food after direct rehydration or used as the auxiliary material of food.
Application

The powder can be easily stored and quickly rehydrated. The application is very simple no matter it is used for food after direct rehydration or used as the auxiliary material of food

Specification
ItemSpecificationResultMethod
Taro Powder--TLC
Organoleptic
AppearanceFine PowderFine PowderVisual
ColorOff-whiteOff-whiteVisual
OdorCharacteristicCharacteristicOrganoleptic
TasteCharacteristicCharacteristicOrganoleptic
Physical Characteristics
Particle Size100%Through 60 meshCompliesUSP < 786 >
Loss on Drying≤5.00%3.86%USP
Ash content≤5.00%3.73%USP
Heavy metals   
Irradiation detectionNot irradiated(PPSL<700)CompliesPPS L(CQ-MO-572)
Allergen detectionNon ETO TreatedCompliesUSP
Heavy metals(as Pb)USP standards(<10ppm)<10ppmUSP < 231 >
Arsenic (As)≤1ppmCompliesICP-OES(CQ-MO-247)
Lead (Pb)≤1ppmCompliesICP-OES(CQ-MO-247)
Cadmium(Cd)≤1ppmCompliesICP-OES(CQ-MO-247)
Mercury(Hg)≤0.1ppmCompliesICP-OES(CQ-MO-247)
Pesticide Residue
DDT≤0.01ppmNon-detectedUSP < 561 >
BHC≤0.01ppmNon-detectedUSP < 561 >
PCNB≤0.02ppmNon-detectedUSP < 561 >
Methamidophos≤0.02ppmNon-detectedUSP < 561 >
Parathion≤0.01ppmNon-detectedUSP < 561 >
Microbiological Tests
Total Plate CountNMT1000cfu/gCompliesFDA-BAM
Total Yeast & MoldNMT100cfu/gCompliesFDA-BAM
E.ColiNegativeNegativeFDA-BAM
SalmonellaNegativeNegativeFDA-BAM
ConclusionComplies to the above requirements.
Packing and Storage25kg carton drum;Stored in a well-closed container in cool and dry,away from sunlight and moisture.
Company Profile

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
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