Audited Supplier
YZ-650
Online Support,Spare Parts & Field Maintenance
1 Year & Lifetime Support
Croissant
Electric
With Timing Device
Croissant Production Line Machine
380V
Customized
Croissant Production Line Machine
15-25g: 9000p/Hr
30-75g: 5400p/Hr
650mm
600mm
3-8mm
Bakery Factories
Croissant
Straight
Online Support,Spare Parts
Ying Machinery
Wooden Box for Exportation Standard
11, 000*1, 800*2, 200mm
Shanghai, China
8438100090
Product Description
√ Machine Description
Croissant Production Line Machine
Model No: YZ-650
About Croissant Production Line Machine
YZ650 is very compact croissant make-up line while with high capacity , feed by ready pastry roll , after sheeting with a calibrator , the dough will go to forming machines , the line can make croissant with different shape and size , such as straight croissant , bend croissant , mini croissant etc. croissant per weight between 15gr~75gr ; By connect with pastry lamination lineand auto freezer , the line can be updated to full auto line ;
A croissant is a French pastry made from puff pastry in a crescent shape.Croissants are a common part of a continental breakfast in many European countries and served as dessert all around the world.
√ Technical Specification
YZ650 is very compact croissant make-up line while with high capacity , feed by ready pastry roll , after sheeting with a calibrator , the dough will go to forming machines , the line can make croissant with different shape and size , such as straight croissant , bend croissant , mini croissant etc. croissant per weight between 15gr~75gr ; By connect with pastry lamination lineand auto freezer , the line can be updated to full auto line ;
A croissant is a French pastry made from puff pastry in a crescent shape.Croissants are a common part of a continental breakfast in many European countries and served as dessert all around the world.
√ Technical Specification
| YZ-650 Croissant Production Line Machine | |
| Capacity | 15-25g: 9000p/hr; 30-75g: 5400p/hr |
| Dough Band Width | ≤600mm |
| Power Supply | 380V 3P 50Hz 15KW |
| Dimension | 11,000*1,800*2,200mm |
| Machine Weight | 9000kgs |
2-The line integrates automatic stamping, turning and curling to achieve the industrial production of croissants.
3-Rolled laminated dough is put and further processed on the line into customized croissants.
4-Compact machine units combination makes food manufacturers realize producing croissants with less space needed and less budget.
5-Laminated dough needs to be prepared before being taken to the processing table. In order to finish this work, small and flexible dough sheeter can be used by munufacturers.
6-World famous electrical component configuration grants this line an outstanding work performance.
√ Details Images4-Compact machine units combination makes food manufacturers realize producing croissants with less space needed and less budget.
5-Laminated dough needs to be prepared before being taken to the processing table. In order to finish this work, small and flexible dough sheeter can be used by munufacturers.
6-World famous electrical component configuration grants this line an outstanding work performance.
√ Key Features
* Different sizes and shape are accessible on the same line.
* Abnormal data can be found and optimized by the remote control system.
* Thickness can be adjusted automatically.
* Main materials is 304 stainless steel and PU belt in food grade. Durable structure.
* Capital budget and space needed are less.
* Compared to hand-made or made by small machine units, this line can produce high quality croissants in a higher automation.
Ying Machinery Croissant Production Line Machine